Jess over at See Jess Run always inspires me with her great "Food for Fuel" posts. Recently she had a post about her pasta dinner and it looked delicious! She had added zucchini and mushrooms to her pasta and I thought, "I love those veggies. Why don't I add those to mine?"
So I decided to. At my recent trip to Whole Foods I picked up an organic zucchini and some Texas mushrooms as well as an organic onion to add to my pasta dish. Usually I just eat my pasta with the jar sauce. How boring! I was really looking forward to my healthy additions.
Veggies chopped and ready to get cooked:
Into the pan!
And finally, the dish is complete with pasta and marinara sauce. Mmmmm...
It was sooo good! I can't imagine not doing this to my pasta from here on out.
Thanks, Jess, for the inspiration!
Once were Warriors
6 years ago